The Hotel Waste Measurement Methodology provides a common approach for the hotel industry to collect data, and measure and report food waste.  The measurement methodology allows major brands and individual properties to set meaningful goals to reduce food waste, keep food out of landfills, and track progress over time against those goals.  It harmonizes methods of data collection and addresses common data gaps and challenges.  WWF developed this methodology to address the challenge posed by managing food waste in diverse hotel operations.  It offers hotels significant opportunity to increase business efficiency and make progress against social and environmental goals.

Sustainable Hospitality Alliance. "WWF and Greenview Collaborate with Hotel Industry to Develop a Methodology to Measure Waste across Hotel Chains". (1630627200)September 03, 2021. https://sustainablehospitalityalliance.org/...

Posted on 02/11/21

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